At TECNOTRIP, we don’t just sell machines — we design, manufacture, and market them.
Tecnotrip is much more than a company: it is a family project built with dedication, passion, and commitment.
The TSB-AC-175 is the perfect solution for companies requiring high productivity, automation, and consistent quality in continuous vacuum packaging, thanks to its longer line length and high processing capacity.
It ensures hygienic and uniform grinding of fresh or frozen meat, with a robust stainless steel design and easy cleaning...
The TC-700 slicer for medium-scale production is designed to process all types of meat, with or without bone (ribs, entrecôte, steaks, loins…), deli products, fish, and cheese quickly and precisely.
The EVT-7-C is a countertop vacuum sealer with time-based vacuum control, compact yet robust; designed for businesses with limited space that need an affordable, professional, and easy-to-use machine, without the need for advanced features…
It is the ideal choice for companies seeking superior performance while maintaining the reliability of the TSB-100...
The SAP-470 is designed for larger-scale production seeking uniformity, efficiency, and maximum reliability.
The RET-A-4 is a retractable tank with automatic product entry, immersion, and exit, ideal for packaging lines synchronized with automatic vacuum sealers such as the EVDA-20 and EVC-26.
The EV-25 is a single-chamber vacuum sealer, designed for large-scale production and small to medium-sized items. Its spacious chamber allows multiple bags to be sealed at the same time…
The TD-90 and TD-96 slicers are ideal for small-scale production requiring precise and safe cutting into cubes, strips, or fillets...
Technologically optimized for easy handling and careful treatment of the products to be injected...
