Sliced Food Bagging Machine EMB-05

It is a professional tool specifically designed to optimize the process of packaging sliced products in vacuum bags.

Thanks to its metal grid structure, it allows handling foods such as cold cuts, meats, fish, or cheeses in a hygienic and efficient way before the final sealing.

It stands out for its compact and functional design, ideal for points of sale, delicatessens, and packaging centers with high product turnover. To ensure maximum safety and precision during work, the base incorporates high-adhesion suction cups that firmly fix it to the surface, preventing movement.

Technical specifications and dimensions:

Dimensions: 28.7 x 25.5 x 16.2 cm
Made entirely of food-grade stainless steel, resistant to corrosion and easy to clean.
It is recommended to wash with water and neutral detergents after each use.

Instructions for Use

  • Place the product on the rack.
  • Insert the vacuum bag.
  • Rotate the rack to slide the product into the bag.
  • Remove the bag, ready for packaging.

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